Winner of the gold medal (2022) at the German Rum Awards in Berlin!
The rum colours to gold when poured into your glass. You will experience a pleasant smell of caramel and flowers.The taste is light and smooth and stays on the tongue for a long time.
The sugar cane is grown on Aldea’s own fields and raised without the addition of fertilizers or pesticides. After the distillation, the rum matured for a 17-year period in ex-Bourbon and Spanish oak barrels. After 17 years on the island, a special selection of PX and Pineau des Charantes barrels housed this amazingly smooth rum for the 5 months voyage over the Atlantic Ocean for a memorable finish.
Since the ship is constantly in motion, contact with the wood is intensified again.
